FREE

Homemade Granola

  • PREP TIME
    10 Mins
  • COOK TIME
    10 Mins
  • SERVING
    10 People
  • REVIEWS
    0

Make additional clumps of this maple-and-nectar improved nutty granola so you'll have some close by for fast morning meals and bites.

Ingridients

DIRECTIONS

01 Step

Preheat oven to 300°.

02 Step

Combine first 5 ingredients in a large bowl. Add syrup, honey, juice, and almond extract; toss well. Spread mixture evenly onto a jelly-roll pan coated with cooking spray. Bake at 300° for 45 minutes, stirring every 15 minutes. Stir in cranberries and apricots. Cool completely. Store in a zip-top plastic bag.

CHEF'S NOTES

Prepare the granola up to two days ahead, and store in an airtight container. Serve for breakfast with low-fat yogurt and fruit.

BUY FOR COMMERCIAL USE
Blog Author

HappyCook

Written by

I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family.

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