Looking for that perfect Sunday Brunch drink? You can't go wrong with this tasty Bloody Mary Mix! Quick to put together and even easier to drink! I have always loved a good Bloody Mary - even without any alcohol! It's one of those drinks that really packs a punch of flavor, tastes amazing and really gets you going for the day. This Bloody Mary Mix is really simple to put together. Zing Zang Bloody Mary Mix has always been my favorite brands to buy and now you can make it at home! If you are wanting a show stopping drink for your guests for Sunday brunch, then you have to try my Bloody Mary Mix!
Add all ingredients to a pitcher.
Add celery salt to a plate. Rim a glass with a slice of lemon, then dip the rim into the celery salt and spin to coat.
Fill glass with ice.
Pour vodka and Bloody Mary mix into the glass. Use a spoon to stir.
Garnish with a lemon slice, lime slice, pickle, and cocktail shrimp. Enjoy!
Nutritional information is for the Bloody Mary Mix only.You can double this recipe to make more for larger crowds.We use pickle, shrimp, lemon and limes to garnish this, but you can use your favorite garnishes. Get creative!If you like more spice and heat, add some more hot sauce. If you don't like a lot of heat you can cut back.Use your favorite brand of vodka for this. To make a virgin Bloody Mary, justSwitch out the alcohol for gin for a Gin Mary or Tequila for a Bloody Maria.
My husband and I have been married for 25 years. We have two beautiful children, a daughter (22) and a son (21). I grew up in Wisconsin, the youngest of 7 children. I work full-time in the printing industry, from the comforts of my home. My husband is from Italy, from a town called Aprilia, which is about 30 minutes from Rome. I learned a lot about Italian cooking from his mother. She came to stay with us for 7 months when each of our children were born.
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